Quick answer
Cameroon black tea: Black tea from Djuttitsa and Ndu grows on the highlands. Ours comes from Djuttitsa, in Cameroon’s West region.
Key facts
- Name in French
- Thé de Djuttitsa / Ndu
- Scientific name
- Camellia sinensis
- Origin
- Djuttitsa · West
- Category
- Drinks, infusions & cocoa
- Type
- Semi-processed
- Available formats
- Loose, pouches
- Delivery
- Dry · ships everywhere
What is Cameroon black tea?
Black tea from Djuttitsa and Ndu grows on the highlands.
Its scientific name is Camellia sinensis.
Where does Cameroon black tea come from?
Our Cameroon black tea comes from Djuttitsa, in the West region (capital Bafoussam). Growing areas in the region: Foumbot, Dschang, Bafang, Mbouda, Bangangté. Every lot is checked and packed in Douala.
How do you cook with Cameroon black tea?
Drinks, infusions and cocoa from Cameroon’s growing regions.
Pack size: Loose leaf · 100 g. Usual formats in Cameroon: loose, pouches.
How should you store Cameroon black tea?
Keep dry, away from light, in a closed container.
Where to buy Cameroon black tea in Europe, the US and Canada
A dry product: it ships easily to Europe, the UK, the US and Canada. We deliver to cities including Paris, Brussels, London, Montreal.
Frequently asked questions
What is Cameroon black tea called in French?
In French: Thé de Djuttitsa / Ndu.
How do I store Cameroon black tea?
Keep dry, away from light, in a closed container.
Can Cameroon black tea be shipped outside Cameroon?
A dry product: it ships easily to Europe, the UK, the US and Canada.
Is it organic?
We never say “organic” without certification. It is natural, traditionally grown, free of additives, and every lot is checked in Douala.
