Quick answer
Corn flour (corn fufu) (Couscous maïs): Corn flour makes corn fufu, the base of many meals in the North-West, West and Adamawa. Ours comes from Ngaoundéré, in Cameroon’s Adamawa region.
Key facts
- Name in French
- Farine / couscous de maïs
- Also known as
- Couscous maïs
- Origin
- Ngaoundéré, Vina · Adamawa
- Category
- Grains & flours
- Type
- Semi-processed
- Available formats
- Dry pouches
- Delivery
- Dry · ships everywhere
What is Corn flour?
Corn flour makes corn fufu, the base of many meals in the North-West, West and Adamawa.
It is also known as Couscous maïs.
Where does Corn flour come from?
Our Corn flour comes from Ngaoundéré, Vina, in the Adamawa region (capital Ngaoundéré). Growing areas in the region: Ngaoundéré, Meiganga, Tibati, Banyo. Every lot is checked and packed in Douala.
How do you cook with Corn flour?
Grains and flours make the fufu and porridges served with sauces, especially in the North and the Grassfields.
You will find it in these dishes: Nkui with corn fufu, Njama-njama & corn fufu, Khati khati, Corn fufu & okra sauce.
Pack size: 1 kg. Usual formats in Cameroon: dry pouches.
How should you store Corn flour?
Keep dry, away from light, in a closed container.
Where to buy Corn flour in Europe, the US and Canada
A dry product: it ships easily to Europe, the UK, the US and Canada. We deliver to cities including Paris, Brussels, London, Montreal.
Frequently asked questions
What is Corn flour called in French?
In French: Farine / couscous de maïs. Other names: Couscous maïs.
Which dishes use Corn flour?
Nkui with corn fufu, Njama-njama & corn fufu, Khati khati, Corn fufu & okra sauce.
How do I store Corn flour?
Keep dry, away from light, in a closed container.
Can Corn flour be shipped outside Cameroon?
A dry product: it ships easily to Europe, the UK, the US and Canada.
Is it organic?
We never say “organic” without certification. It is natural, traditionally grown, free of additives, and every lot is checked in Douala.
