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South · Ebolowa
Groundnut cake steamed in leaves, a South region specialty.
Tick what you already have.
Blend the shelled groundnuts into a fine paste.
Loosen with a little water, add chili and salt.
Wrap in leaves and tie.
Steam for 2 h.
Serve warm with cassava or plantain.
A family recipe: adjust it to your taste.
Read the guide : Nnam owondoGrilled fish as on Kribi’s beaches, with coastal spices.
Blend the shelled groundnuts into a fine paste.
Loosen with a little water, add chili and salt.
Wrap in leaves and tie.
Steam for 2 h.
Serve warm with cassava or plantain.
Enjoy your meal!
Your screen stays on while you cook.
